{"product_id":"fine-yellow-polenta","title":"Fine Yellow Polenta","description":"\u003ch5\u003eProduced whole-grain and fresh from the mill, this is the finest new-crop polenta in the United States. The heirloom corn is grown and ground for Rancho Gordo by Anson Mills.\u003c\/h5\u003e\n\u003cp\u003eIf you know Anson Mills, you know this isn't just any polenta. Their heirloom flint corn is fresh and ground to order (and this was ground last week).\u003c\/p\u003e\n\u003cp\u003eUse as a bed for your favorite toppings—Cranberry beans and tomato sauce, sautéed mushrooms, slow-cooked meat, or even just a pat of butter and a sprinkling of Parmesan cheese.\u003c\/p\u003e\n\u003cp\u003eWe tried Anson Mills' instructions for classic soft polenta (below) with great success, but there are many more polenta recipes on their website. Steve used the no-stir baked version from Divina Cucina and he says he's not going back to the stovetop.  Whichever cooking method you use, we are confident you'll enjoy it. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Anson Mills","offers":[{"title":"1 Lb Bag","offer_id":48293048582309,"sku":"ada1789486480136","price":6.35,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0768\/6039\/1589\/files\/fine-yellow-polenta_1.jpg?v=1789486486","url":"https:\/\/luxecostore.shop\/products\/fine-yellow-polenta","provider":"My Store","version":"1.0","type":"link"}